Saturday, July 30, 2011

Heuck 33024 Porcelain Enamel Cast Iron 2.5 Quart Sauce Pan and 8 Inch Skillet Combo, Red

Heuck 33024 Porcelain Enamel Cast Iron 2.5 Quart Sauce Pan and 8 Inch Skillet Combo, Red Review


Heuck 33024 Porcelain Enamel Cast Iron 2.5 Quart Sauce Pan and 8 Inch Skillet Combo, Red Feature

  • Cast Iron absorbs heat evenly and spreads it gently while cooking
  • Use on your stove or bake in the oven
  • Works with all heat sources, gas, electirc, induction and ceramic top ranges
  • Porcelain enameled interior and exterior allows for fast easy cleanupe
  • Cast iron keeps food warm while serving and can be transferred to the refrigerator and is ready for fast easy reheating.

Heuck 33024 Porcelain Enamel Cast Iron 2.5 Quart Sauce Pan and 8 Inch Skillet Combo, Red Overview

Cook like a professional with this beautiful Porcelain Enameled Cast Iron Cookware. The cast iron absorbs heat evenly and spreads it gently while cooking and the Porcelain Enameled finish allows for easy clean up and won't absorb odors or flavors. Use on gas, electric, induction and ceramic ranges.

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*** Product Information and Prices Stored: Jul 31, 2011 01:30:07

Wednesday, July 20, 2011

Lodge Logic 4-Quart Cast-Iron Camp Dutch Oven

Lodge Logic 4-Quart Cast-Iron Camp Dutch Oven Review


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Lodge Logic 4-Quart Cast-Iron Camp Dutch Oven Feature

  • 4-quart camp Dutch oven for campfire or fireplace cooking
  • Durable cast-iron assembly ensures superior heat retention and distribution
  • Thin wire handle for removing pot from heat source with oven mitt
  • Flanged lid inverts for use as griddle; integral legs can sit amidst hot coals
  • Measures 10 by 10 by 3-1/2 inches; limited lifetime warranty

Lodge Logic 4-Quart Cast-Iron Camp Dutch Oven Overview

This 4 qt portable "camp stove" is the pot that does it al. Flanged lid for hot coals inverts for use as griddle. Integral legs on oven for campfire and fireplace cooking. Seasoned and ready to use. 10 inch diameter, 3-1/2" deep

Lodge Logic 4-Quart Cast-Iron Camp Dutch Oven Specifications

Relive the vivid pleasure of childhood camping meals with this 4-quart cast-iron Dutch oven. Cast iron creates superior heat retention, heats evenly, and loves a campfire, unlike flimsier pans. Use the wire handle to set this heavy-duty three-legged oven in a bed of coals and pile more on top--its flanged lid keeps coals from rolling off. At 10 inches in diameter and 3-1/2 inches deep, this oven holds a crowd-pleasing heap of stew, fruit cobbler, or cornbread. While the skillet comes preseasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. When cared for properly, this virtually indestructible pan should last for generations. --Ann Bieri

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